
Monte-Bellaria Potato Lavender Cheese Gratin
Looking for an easy, yet showy side dish for your special event? This old Swiss recipe makes a super flavorful potato dish that goes with
Looking for an easy, yet showy side dish for your special event? This old Swiss recipe makes a super flavorful potato dish that goes with
A real crowd pleaser and easy! These are always a great dessert for the family potluck. Traditional for the holidays, but great any time of
An easy recipe for creating delicious sugar cookies with a lavender-citrus zing. Perfect for Christmas and the holidays. Dough can be made ahead of
For all those seeds left over from your pie pumpkins or jack-o-lanterns, here’s a great savory use for all those left over seeds! Ingredients 1
This Teriyaki-style sauce can be used as a marinade, glaze, or dipping sauce. Its Japanese roots make it perfect as a finishing element for fish
This recipe yields a warm and delicious mulled apple cider that will put a smile on your face! Welcome the autumn season with a glass
Who doesn’t love egg rolls? But there’s never enough dipping sauce, is there? This very simple and fast recipe makes use of Monte-Bellaria’s
This was an old family recipe originally created by Coach Gene Stefanacci of Clifton Park, New York. Since some of the original ingredients are no
What holiday meal would be complete without a wonderful, baked bread dressing? This recipe is a spicy version featuring Monte-Bellaria Herb Salt and Monte-Bellaria Extra
Let’s turn those wintry frowns upside down with a little homemade lavender limoncello! Here is a simple recipe that anyone can make at home when
This is a beautiful topping for almost any dessert but is also excellent for making a rich, chocolate milk. Use a half-teaspoon in espresso for
When you are looking for a treat that will appeal to all ages, there’s nothing like a great oatmeal cookie. The added richness of our